25 g VOYA Matcha Latte Powder 15 ml VOYA Salted Caramel Sauce 100 ml Fresh Milk 25 ml Hot Water Ice Cubes
How to Make
1. Dissolve VOYA Matcha Latte Powder with hot water and stir until smooth 2. Pour VOYA Salted Caramel Sauce into the serving glass 3. Add ice cubes 4. Pour in the fresh milk 5. Slowly pour in the prepared matcha
Salted Caramel Sauce
Matcha Latte
