20 ml VOYA Roasted Hazelnut Syrup 30 ml Condensed Milk 30 g Milk Tea Powder 100 ml Roasted Oolong Tea 30 ml VOYA Macchiato Cream 30 ml Hot Water Bubble Tea
How to Make
1. Pour all ingredients into the serving glass 2. Add boba as a topping 2. Fill the glass with ice cubes 4. Add with macchiato cream on top
Macchiato Cream
Roasted Hazelnut
