20 g VOYA Red Velvet Powder 10 ml VOYA Butterscotch Syrup 90 ml Fresh Milk 20 ml Hot Water Whipping Cream
How to Make
1. Put all the ingredients into a mixing glass 2. Stir until well combined 3. Add ice cubes 4. Double strain into a serving glass 5. Top with whipping cream
Red Velvet
Butterscotch
