Iced Caramel Latte
Ingredients
20 ml VOYA Caramel Syrup
100 ml Fresh Milk
25 ml Espresso
Whipping Cream
10 ml VOYA Caramel Sauce
100 ml Fresh Milk
25 ml Espresso
Whipping Cream
10 ml VOYA Caramel Sauce
How to Make
1. Pour caramel syrup into a serving glass
2. Fill the glass with ice cubes
3. Pour the fresh milk and espresso
4. Add with caramel sauce and whipping cream on top
2. Fill the glass with ice cubes
3. Pour the fresh milk and espresso
4. Add with caramel sauce and whipping cream on top
Caramel Sauce
Caramel
